Just brush the griddle with oil before placing the batter. Enter to Win $10,000 to Makeover Your Home! Great topped with a knob of butter. Cheese inside and/or out, chives, parsley, mushrooms, bacon, sour cream, a little Paprika. That may help with their appearance. Hint: You don't 'have' to fry these either! All can be made in 45 minutes or less. Add 1 large egg and lightly beat with a fork or wooden spoon to combine. I know that purists will be horrified, but these are quick, easy and delicious for a work night dinner. It did not stick together. Mashed-potato pancakes, crisp on the outside and tender within, are a great way to use up leftover mashed potatoes. Nutrient information is not available for all ingredients. In a large nonstick skillet, heat vegetable oil over medium-high. Such a good breakfast. Percent Daily Values are based on a 2,000 calorie diet. Cook until golden brown on bottom, about 3 minutes. I had flour on hand, so I added a 1/4 cup to the potato/egg mixture. Add comma separated list of ingredients to include in recipe. Place the remaining 1/2 cup of flour in a shallow dish and carefully dredge each pancake in … Such a good breakfast. They’re great as a side dish instead of mashed potatoes or baked potatoes – but I also love them for breakfast instead of making hash browns. The next time I added more garlic, some paprika, a little salt and pepper, onion powder and a little finely chopped jalapeno pepper. Crack the egg into a large mixing bowl and whisk until frothy. Just put the mix in a small casserole dish, sprinkle with cheese and bake for 30 minutes. DELICIOUS!!! I threw in the left over french style green beans (chopped up) and they tasted pretty good. When inverted onto the serving plate the nicely browned side makes an appetizing appearance. Whisk together water, egg and salt in a large bowl until salt has dissolved. Definitely not traditional. I want to make things clear for those who said it was bland: If your mashed potatoes were bland, then this will come out bland too. Best and easiest use of leftover mashed potatoes! Crispy Mashed Potato Pancake From Scottsdale, Arizona, Mary Schuster shares her tasty secret for using up leftover mashed potatoes. Chop until you have 2 tablespoons fresh chives and add to the bowl. I don't know how other people make mashed potatoes, maybe they just mash them and that's all. We'll take you through the step-by-step instructions and teach you how to cast on, knit, purl, and cast off. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Season lightly with salt and pepper. I always add salt, butter, milk, and sometimes a little sour cream and a dash of garlic powder. You saved My Crispy Mashed Potato Pancake to your. Once you mix the ingredients, the batter was similar to a really thick pancake batter. Easy Potato Pancakes with Leftover Mashed Potatoes Can you eat cold mashed potatoes? Stir in dry potato … this website. Explore the best 2021 bedroom paint colors, according to paint experts. 1. Recipe by MJaz9053. Just a comment to some reviewers regarding appearance: This recipe is for only one big pancake which does not require flipping while cooking. Stir and saute over medium heat for 5 min until golden and softened. Sometimes, I will 'flatten' them a little for more crispness and serve with sour cherries over top, served with a breaded pork loin chop, glazed carrots, and a salad! Ingredients For The Beef-Stuffed Potato Pancakes Recipe: 7 potatoes 1 onion 1 pound of ground beef 25 * If you’re making these from just cooked, hot mashed potatoes, you need to temper the egg with some hot potatoes before adding it to them. Nothing else is needed except some leftover turkey and cranberry sauce! Step-By-Step instructions and teach you how to minimize the spread of germs with extra. 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